I’ve gone down that rabbit hole myself, and what really helped was narrowing it to a shop that specializes instead of selling everything under the sun. For example,
MyGoodKnife is a great resource when it comes to kitchen knives, because they don’t just stock random brands — they curate serious options like Japanese handcrafted blades and solid European models. What stood out for me was how transparent they are with specs and origins, so you know what you’re paying for. It’s not the cheapest route, but it saves you from wasting money on flashy but disposable tools.